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Anyone who suffers from diabetes knows that the effects it has on your body can be many and vary from person to person. For many people the effects are few, but for some they can be severe. Some diabetes sufferers must rely on insulin to manage their diabetes, while others can manage the disease with a proper diet and exercise regimen under the supervision of their physician. In either case proper diet, including vitamins and other supplements shown to be beneficial to people with diabetes, and exercise can help sustain the body and prevent unnecessary damage to the body.
As is always the case, be sure to discuss any vitamins or other supplements you would be interested in adding to your diet with your physician before making any changes. While vitamins and supplements can be very beneficial they can also have adverse affects when taken in combination with certain drugs or in too high a dose. Your doctor is your partner in managing your diabetes and can help you make the best possible choices where your health is concerned.
Below is a list of vitamins and supplements that have been shown to be beneficial in the management of diabetes.
Folic Acid - has been attributed to helping with vascular disease in people with diabetes. It is said to act upon homocysteine levels in the body. Homocysteine is a substance normally metabolized into amino acids by the body but in high levels it can cause vascular problems and heart disease. Two groups of people are known to have problems metabolizing homocysteine, those with a rare genetic problem that causes early heart attacks and people with diabetes.
Omega-3 Fatty Acids - found in fish, flaxseed and canola oil, omega-3 fatty acids have been found to lower triglyceride levels, but the final word on their effect on glucose control still eludes researchers.
Alpha-lipoic acid - aids in glucose control and has been shown to act as a very strong antioxidant in the fight against diabetes.
Gamma-linolenic acid - has been shown to improve nerves that have been damaged from diabetes.
Selenium and vitamin E taken together could play a role in controlling some negative affects diabetes has on the liver.
Chromium - The ability of the element chromium to improve blood sugars is a hotly debated diabetes topic. There is some evidence that it has a role in glucose homeostasis [equilibrium] and when taken correctly under doctor's supervision, can do no harm.
Vitamin B6 plays a role in a variety of biochemical reactions in the human body including the metabolism of amino acids and glycogen, the synthesis of nucleic acids, hemoglobin, sphingomyelin and other sphingolipids, and the biosynthesis of neurotransmitters including serotonin and dopamine.
Vitamin D plays a role in strengthening the body's immune system, assisting blood cell formation, and may support processes that reduce the risk of developing some forms of cancer. It is believed that vitamin D may protect people from a number of other conditions including multiple sclerosis, autoimmune arthritis and diabetes.
This list may seem a bit overwhelming, however many of these vitamins and other supplements can be found in combination with one another making it much easier for you to take them.
Copyright 2006 PillFreeVitamins.com
Steven Godlewski is a self-made millionaire and is currently working with the staff at PillFreeVitamins.com He has an extensive background in nutrition as well as other health related fields. For more health-related articles see their website at:
http://www.pillfreevitamins.com
Diabetes is a condition that attacks the body's natural ability to breakdown sugar, which can lead to a variety of unpleasant conditions and complications due to a buildup of glucose in the body. The most notable condition is the body's failure to properly produce the compound called insulin. Other health issues associated with this glucose buildup include nerve damage, which could lead to more life threatening ailments such as a rupturing of vital organs in the body.
As you've probably already gathered, diabetes is a deadly disease. Even worse, medical studies clearly show that it is also one of the most difficult medical conditions to avoid. In fact, almost 10% of all consumers over the age of 20 within the United States are currently suffering from symptoms as a result of diabetes. This percentage equates to a rather alarming 21 million individuals that are suffering from diabetic conditions.
Although there is currently no known or published cure for diabetes, there are medical studies taking place with the hopes of isolating a cure. These studies include the following:
- A manipulation of the genetic makeup of our cells
- The artificial development of insulin producing cells called Islet cells
- Pancreas rehabilitation or transplant based on the fact that the pancreas is the body's internal organ responsible for producing insulin
Meanwhile, for the many people currently inflicted with diabetes, treatment is carried out as quickly as possible while the disease is still in its infancy or early stages. In order to do this a thorough understanding of the symptoms of diabetes is required. The major symptoms of an individual suffering from diabetes include fatigue, rapid weight loss, a constant hunger, excessive thirst and the frequent need to urinate.
Individuals experiencing many or all of these symptoms should seek out medical advice from a doctor in order to determine if they may have contracted diabetes. This is especially true if there is a history of diabetes that runs in the family.
Timothy Gorman is a successful Webmaster and publisher of Information-On-Diabetes.info. A website that specializes in providing health information related to diabetes to include diabetic symptoms and cures that you can research in your pajamas from the comfort of your own home.
When your child has diabetes, it plays a major role in his or her life. Your child's normal routine, good habits and bad habits, forgetfulness and outright disregard for things that should be done, can all be supervised at home. But at school, you don't have that same control. You have to trust that your diabetic child and the people around him or her will do what's necessary to make sure your child's health isn't at risk.
Here are a few suggestions to help you balance your child's diabetic needs with his or her school environment.
1. First, they need to know what diabetes is and the potential situations that may arise for a diabetic child. Second, the school nurse, teachers, and school officials should have a plan in place for any emergencies that may arise as a result of your child's diabetes.
2. In most cases, these can be self administered. However, teachers and school officials need to be aware of how often such shots should be administered and be prepared to allow a time and place for your child to receive his or her insulin shots.
3. Teachers, in particular, need to have a heightened awareness of the subtleties of diabetes. Requests by your child for a drink of water or a snack or the need to use the restroom should be taken seriously.
4. The decision to inform your child's classmates of his or her diabetes is a personal one. If such a disclosure is made, it should be presented in as positive a light as possible. For instance, you or another family member may want to do a short presentation to the class about diabetes and potential diabetes emergencies. Make sure the presentation is kept simple to understand, covers the basics of blood sugar and insulin and the need to supplement the body's needs with insulin shots, and allows the children to ask questions.
5. Help classmates, teachers and school officials understand that low blood sugar can cause unusual behavior in a diabetic. Your child may display unusual anger, become grouchy or headachy, fall asleep unexpectedly, or become confused about simple things. In such instances, the teacher or school nurse must recognize the signs and offer your child fruit juice, a piece of candy or soda pop to help bring his or her blood sugar level up.
6. If you haven't already, you need to educate your child on how to recognize the various signs inside his or her body that something isn't quite right. These can include tiredness, becoming shaky, feeling butterflies in the stomach, sweating, or feeling as if the blood is draining from your child's head. Again, these are subtle signs that your child's blood sugar level is dropping and he or she needs a small snack to bring it back under control.
School plays an important role in every child's life. It's no different for a diabetic child. You can help make your diabetic child's school experience as safe and normal as possible by preparing teachers, classmates and school officials to deal with the complications of this disease. Your diabetic child has the same dreams and interests as other children. There's no reason diabetes should prevent him or her from living a relatively normal school life.
David Silva is the webmaster for Diabetes Base, a website dedicated to disseminating information on diabetes, its symptoms, its treatments, and its complications.
Diabetes is an illness caused by the body’s inability to manufacture or use insulin, which may result in dangerous fluctuations in blood glucose levels, eventually leading to organ damage, coma, and even death. Diabetic symptoms are generally the result of these blood sugar level fluctuations. Diabetic symptoms are mirrored in Type I and Type II diabetes with only a few exceptions.
Type I diabetes, or insulin dependent diabetes, produces such diabetic symptoms as unusual thirst and increased urination, extreme hunger, unexplained weight loss, blurry vision, and unrelieved fatigue. Type II diabetes, also known as insulin resistance, is characterized by diabetic symptoms such as unusually long healing time, nerve damage, red and swollen gums, extreme fatigue and weakness (flu-like symptoms), in addition to the symptoms of Type I diabetes. Most individuals who suffer from diabetes, ninety to ninety-five percent, have Type II diabetes.
As mentioned above, diabetic symptoms are the result of the body’s inability to produce or to use insulin. Maintaining abnormally high or abnormally low levels of glucose in the blood can cause a host of symptoms that range from merely unpleasant to life-threatening. Because glucose is a major source of fuel for the body, its body’s ability to process this fuel efficiently is very important. When the body fails to process or produce glucose properly, the organs and bodily systems (the brain, kidneys, liver, cardiovascular system, muscles) that rely on glucose are adversely affected.
Diabetic symptoms may result from blood sugar that is too low or from blood sugar that is too high. Diabetic symptoms that result from persistent hyperglycemia (high blood sugar) include increased thirst and urination and can result in serious kidney problems up to and including kidney failure. Too much glucose in the blood reduces the amount of water in the body’s cells and results in extreme thirst. The water consumed is then excreted through the kidneys along with the excess blood glucose. The kidneys have to work extra hard. Blurred vision is also a result of this imbalance in water stores. The eyes cannot focus properly because water is being drawn from the cells. Because glucose is the body’s fuel, being deprived of that fuel, either because the body cannot process the glucose or because the body fails to maintain the proper levels of glucose, muscles can become tired and weak for lack of fuel causing the individual to feel fatigued. Because the muscles are deprived of fuel, the individual may feel excessively hungry (the body’s signal that the muscles need fuel) but may lose weight despite normal or above normal food consumption because glucose is expelled in the urine as opposed to being used to fuel the muscles resulting in the actual wasting away of muscle and fat. The brain also uses glucose to function. Abnormally high or abnormally low blood sugar levels will affect the brain and the processes it regulates. Diabetic symptoms are really a domino effect resulting from extreme fluctuations in blood glucose levels.
All of the diabetic symptoms can be successfully managed using a rigorous self-care plan of diet, exercise and insulin. Careful monitoring of blood glucose levels will help prevent complications of diabetes such as blindness, kidney failure, nerve damage, cardiovascular disease, infections, seizures, coma, and even death. Diabetics must use any and all available methods to alleviate diabetic symptoms or they may quickly progress to situations that can be disabling or life threatening. The successful management of diabetic symptoms requires constant vigilance and self-education to recognize when the symptoms may need more than self care and trip to the doctor or hospital is advised. Individuals who are intent on managing their diabetes will find a wealth of information designed to ease the transition to a diabetic lifestyle.
Lisa Lupichuk is the author and webmaster of an informational website on diabetes.
Diabetes, especially Type II (adult onset or obesity related diabetes) diabetes is a diet-related disorder. Recent studies have provided evidence that Type II diabetes may develop as a result of excessive weight gain, a higher than normal concentration of abdominal body fat, increased intake of saturated fats, and a general absence of regular exercise. There are, of course, genetic and other factors, but the fact that Type II diabetes can be managed with a conscientious diabetic meal plan is clearly evidence that diabetes is related to the types and the amounts of food that individuals consume.
A registered dietician is best able to assist in the creation of an appropriate diabetic meal plan for individuals managing Type I or Type II diabetes. Diabetics need to be very careful about what they eat, when they eat, and in what quantities they consume food. Each diabetic meal plan must be created specifically for each individual patient and should take into consideration the caloric needs and lifestyle of the individual for whom it has been created. A healthful diabetic meal plan that incorporates a balance of carbohydrates, fruits and vegetables, proteins, and dairy products is the best course of action to manage both Type I and Type II diabetes.
The meal plan recommended most often for diabetics is the exchange plan. This plan has been around for several decades and has been used extensively by health care professionals. Individuals generally are provided with lists of foods and what exchanges they belong to and then are given the amount/number of each exchange that fits their caloric intake. For instance, one half cup of corn is considered one starch (carbohydrate) exchange as is one biscuit. If your meal needs to include one starch exchange, you will need to select either the corn or the biscuit, not both. You may “trade” your exchange for any other equivalent exchange within the same category. Exchanges are foods from all of the food groups and include carbohydrates, fruits and vegetables, proteins, and dairy products, as well as fats. The exchange diabetic meal plan also includes “free” foods. These are exchanges that you can consume without counting them against any of your exchange totals. Generally, the free foods are low calorie or no calorie foods and beverages that will not affect your blood glucose levels. Your diabetic meal plan and the number of exchanges you will be allowed will be determined with the help of your dietician or medical professional. You will use your number of exchanges as you wish during the course of each day, but it is important to remember that you must spread them out wisely. In essence, saving all of your exchanges to use on one large meal is unadvisable because this will cause dangerous fluctuations in your blood glucose levels. Using your exchanges to create three healthy meals day as well as two or three healthy snacks is the intent of this system.
Diabetics, both Type I and Type II, are able to eat many of the same foods as people who do not have diabetes. Perhaps the single most important factor in managing diabetes is the successful implementation of a diabetic meal plan. Diabetics who consistently follow their meal plan find that they are better able to manage their condition than those who do not follow any specific plan. Most diabetics become so familiar with their meal plan that it becomes second nature to them. A reasonable diabetic meal plan can be followed even when the individual is on-the-go, away from home, or even when eating out. Many diabetics who follow a meal plan eat healthfully and maintain a reasonable weight – something even non-diabetics can benefit from.
Lisa Lupichuk is the author and webmaster of an informational website on diabetes.
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